Monday, December 19, 2011

Fluffy Eggs Recipe

Fluffy Eggs Recipe
  1. Take 3 eggs, crack, and put 1 full egg and 2 whites into Pam sprayed frying pan.
  2. Keep flame Very Low
  3. Put a large pinch of finely shredded mozzarella cheese into eggs.
  4. Mix Cheese throughout egg whites WITHOUT breaking the yolk.
  5. Continue to mix, break, and scramble the egg WHITES as they become cooked.
  6. When whites still look wet but are cooked, break yolk and start to scramble into whites.
  7. Continue to STIR, cook, and scramble until desired wetness and dryness (I like my eggs on the wet side)
  8. Serve with multi-grain english muffin and mixed fruit.
  9. So Nutritious! So Flavorful!
The following recipe was taken from the MCT Triathlon Workout Website Wiki.

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